Homsuwan pineapple juice blend with pineapple sauce with chunks and ice, pour over black tea and topped with pineapple sauce with chunks and pineapple slice.
150 |
165 |
180 |
Homsuwan pineapple juice blend with pineapple sauce with chunks and ice, pour over cold brew coffee and topped with pineapple sauce with chunks and pineapple slice.
150 |
165 |
180 |
Homsuwan pineapple juice blend with pineapple sauce with chunks and ice, pour over hibiscus tea and topped with pineapple sauce with chunks and pineapple slice.
150 |
165 |
180 |
A chocolatey coffee beverage highlighted with peppermint notes that brings up memories of candy canes and holiday festivities. Topped off with whipped cream and peppermint candy cane sprinkles.
155 |
170 |
185 |
An elevated no-sugar matcha powder, infused with milk, syrup and ice, gives customers flexibility to customize their very own cup of pure matcha latte.
155 |
170 |
185 |
Starbucks® signature espresso with oatmilk and salted pretzel flavored syrup drizzled with mocha sauce. Topped with whipped cream pretzel topping and red cookie pieces.
175 |
190 |
205 |
Shots of rich espresso join the heartwarming flavors of buttery toffee nut and subtle notes of toasted nuts in the Toffee Nut Crunch Latte.
155 |
170 |
185 |