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750 Baht
Nearly a mile above the sea, the Antigua Valley is a dramatic landscape framed by three distinct volcanoes. The coffee from Antigua develops a distinctive complexity because of the rich volcanic soil, high altitude, warm days and cool nights – and the exhaustive attention of its farmers. The illustration style was inspired by 19th century Japanese woodblock printing. Trend forward mossy colors, voluminous textures and the fascinating patterns of nature are used to help convey this coffee's elegant floral aromatics and notes of citrus and dark cocoa while simultaneously showcasing the regions stunning natural beauty.
750 Baht
The distinct flavors of aged Sumatra beans have long been a cornerstone of our coffee passion. The process to produce this remarkable cup is an investment in every sense of the word. We source ripe Sumatra coffees, then store the coffee in a special facility where warm, tropical air circulates among the burlap bags. Patience, care, time, and the elements create the flavor you are about to experience - with notes of spiced vanilla bean and oak, the wait is finally over.
750 Baht
Proudly and delicately grown by local farmers, the elegant flavors of this mountain gem burst with delicious notes of candied ginger and rich chocolate, highlighted by spicy clove. This buttery blend of sweetness and spice is an exquisite treasure grown in the magic space where the heavens meet the earth. Journey into the captivating highlands with Starbucks™ Sơn Châu Blend™, a coffee masterfully crafted from arabica beans grown in the Vietnamese and Asia Pacitic region. Its name, which means "mountain gem" in the Vietnamese language, honors the local coffee culture and pride, along with Starbucks commitment to farmers in the region.